69C - SMOKE ON THE WATER .
Information updated on 11/26/2024 11:48:34 h
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Creamy body, citric acidity, pleasant finish, Brown sugar, Caramel, Cupuçu, dark chocolate, Graviola, Orange
About this Coffee:
Variety: Catucaí 2 SL
Altitude: 1000-1200
Crop: 2024
Process: Anaerobic Natural
Produced in:
Farm: Santa Mônica 1 Farm
Region: Alta Mogiana
Producer: Jean Vilhena Faleiros